While Christmas is over and the New Year is upon us and everything sucks after Christmas, there is one thing to look forward to and that’s Wendy’s Canada releasing the bacon portabella mushroom melt. I don’t know about the rest of the world like in the US but in Canada, Wendy’s has been releasing the BPMM in January (sometimes late December). I first started eating the BPMM back in high school in the 90’s! And ever since then I have not stopped celebrating this once a year masterpiece without buying a combo and scarfing it down with all its delicious cheese sauce and mushrooms. This burger is perfect buy unfortunately is here only for a limited time, so get yours while you can. Oh and can we go back to calling it the bacon mushroom melt again?
Wendys: www.wendys.ca
